Hawthorn Distillate, Hibiscus Jun, Kithul
The Hawthorn Candy was often consumed when we were kids. We've combined an in-house Hawthorn Distillate, Hibiscus Jun (a kombucha inspired with honey instead of a sugar starter) and a drizzle of Kithul, a low GI coconut nectar.
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Flavour Notes
Tangy, Fruity, Refreshing
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23% ABV
250 ml | 3~4 servings
500 ml | 6~8 servings
500 ml | 6~8 servings